Food
For Perfectly Cooked Broccoli, Use Alton Brown's Method
Alton Brown’s method for cooking broccoli results in vibrant green, tender florets...
The 1-Ingredient Upgrade for Better Grilled Cheese (It’s...
This zero-dollar trick will ensure the cheese inside your sandwich is fully melted...
This 4-Ingredient Dinner Is Faster Than Takeout
This easy 4-ingredient egg roll in a bowl recipe is ready in under half an hour....
The Only Way To Prevent Blueberries From Rotting, According...
Stop throwing away your rotten blueberries. We have one easy tip—that actually works—for...
The 2-Ingredient Chicken Wings You Need To Make
All you need are chicken wings, honey mustard, and your oven to make an incredibly...
15 Ground Beef Dinners That Are Ready in 30 Minutes or...
Ground beef is one of our hero ingredients for quick, easy weeknight dinners. Here...
The 3-Ingredient Salmon Dinner My Family Has on Repeat
This 3-ingredient salmon recipe is ready in less than 15 minutes. No wonder it's...
Ina Garten's Easy Trick for the Best Meatloaf I've Ever...
I grew up hating meatloaf, and thought I’d never change my mind about the classic...
5 Quick & Easy Dinners I'm Making This Week
Welcome to Simply (Weeknight) Dinners! Every Monday, I will bring you five quick...
The Trader Joe's Find That Always Sells Out Is Finally...
Whenever this Trader Joe's cake mix is back in stock, I grab a few boxes. It's so...
The Easy Baked Chicken I Can't Get Enough Of
In this super easy 4-ingredient recipe for spiced chicken drumsticks, the chicken...
The 15-Minute Meal I Always Make When I Don't Feel Like...
For under $10, I can make a 15-minute dinner that my whole family will love.
The New $2.49 Trader Joe’s Freezer Find So Good It Tastes...
This Trader Joe's product is as good as my dad's homemade version but with way less...
17 Best Ways To Eat Broccoli (Mains, Sides, and More)
If you find broccoli a little blah, these 17 recipes are sure to change your mind....
Ina Garten’s Secret to the Best Roasted Potatoes? She Cooks...
How to take your roasted potatoes from good to ace.
This Is the Most Popular Casserole Recipe in the South
Casseroles are a hallmark of Southern hospitality and culture. According to Google,...
28 Best Appetizers for Game Day
Here's a big assortment of happy-making dips, wings, nachos, and sharing snacks...
The Costco Freezer Find So Good I Buy 2 at a Time
Available at Costco, this frozen vegetable medley comes pre-seasoned, making it...
13 Easy Dinners That Use Cooked Chicken
Rotisserie chicken is a versatile base from which to make so many delicious, quick,...
The Secret To Browning Ground Beef Into Small Crumbles,...
Give me a pound of ground beef and I can easily turn it into a delicious meal. Instead...
The Best Dip Recipe on Planet Earth Is on the Back of This...
Appetizers are the life of the party, and this hot Buffalo chicken dip is a winning...
The Simple Ina Garten Trick That Will Keep Your Knives...
Ina Garten shared a brilliantly easy way to keep kitchen knives sharp, and it doesn’t...
2 Food Recalls You Need To Know About This Week
Two popular food items—chocolate chip cookies and ALDI frozen taquitos—were recalled...
The $3.79 Trader Joe’s Dessert So Good It Tastes Homemade
The freezer aisle at Trader Joe’s is filled with delicious dessert options, but...
I Asked 5 Experts To Name the Best Almond Butter—They All...
To find the best almond butter, we reached out to a handful of food pros. Learn...
The Easy Retro Cake Anyone Can Make
This vintage 1940s “do nothing” cake is super easy to make. Just stir everything...
The $1.25 Dollar Tree Find I’m Buying Every Time I Go
A good store-bought starter sauce can make dinner prep a whole lot easier. These...
The 3-Ingredient Dip Inspired by Trader Joe’s Test Kitchen...
Years ago, a Trader Joe's employee recommended I make a corn dip recipe. I've been...
9 Easy Hash Recipes To Make on Repeat
A skillet of hash is just about the best way to use up leftovers. These hash recipes...
The Best Temperature for Perfectly Baked Salmon Every Single...
This cooking temperature will give you perfectly cooked, moist salmon every single...
Are Pale Egg Yolks Safe To Eat?
Have you ever cracked open an egg and found a white yolk? Here's why that happens...
The 2-Ingredient Trader Joe’s Cocktail I’m Making All February...
If you’re looking for a quick and easy cocktail that is sure to please, try this...
This 5-Minute Egg Salad Is the Only One I Make
Egg salad gets an upgrade from one affordable and flavorful ingredient: dill. This...
This $1.25 Dollar Tree Freezer Find Is a Game-Changer
Dollar Tree’s affordable smoothie starter packs make it convenient and easy to blend...
This Is the Best Temperature To Roast Broccoli, According...
After years of testing different temperatures and methods, I've learned the best...
If You See This New $1.69 ALDI Find, Grab One
ALDI just added new variations to its Everything Bagel Seasoning lineup. I tried...
23 Salad Recipes That Go Beyond Lettuce
If you're feeling stuck in a lettuce-only salad rut, try one of these 23 ideas for...
The New $3.99 Trader Joe’s Find I’m Adding to My Cart From...
This Trader Joe's product has a nostalgic flavor, but it's dressed up a little for...
The Easy Chicken and Dumplings I’m Making All Winter Long
This easy recipe for chicken and dumplings relies on rotisserie chicken, condensed...
Ina Garten’s Secret for Perfect Brownies Every Single Time
Ina Garten's Outrageous Brownie recipe has all the typical brownie ingredients,...
Stanley Tucci's Secret to the Best Grilled Cheese Sandwich...
Stanley Tucci knows food, but his confession about the soup that he pairs with grilled...
My 1-Ingredient Upgrade for Better Broccoli
Turn your side dish irresistibly salty-sweet with this ingredient (it's probably...
I Asked 2 Food Experts To Name the Best Cottage Cheese...
Cottage cheese is packed with protein and adds creaminess and tang to dishes like...
This Super Easy Chicken Cobbler Requires Almost No Prep
Let pantry and freezer staples do the heavy lifting in this super easy chicken cobbler...
22 Easy Italian Dinners That Taste Like a Restaurant's
From pasta to soup, here are 22 best Italian dinners you can make (and master) at...
What Bright Orange Egg Yolks Really Mean, According to...
Orange egg yolks are beautiful, but does it say anything about the quality of the...
The 1-Ingredient Upgrade for Better Fried Chicken (It's...
I learned this smart trick for making the crispiest fried chicken from Southern...
Geoffrey Zakarian's Easy Tip for Better Baked Salmon
Iron Chef Geoffrey Zakarian's method results in perfectly cooked fish every time.
The Hot, Cheesy Dip I Make for Every Gathering
This hearty, flavorful queso fundido dip does double duty! The recipe makes a crowd-pleasing...
The Million Dollar Dip You'll Want To Make on Repeat
Million Dollar Dip aka Neiman Marcus Dip was invented by Helen Corbitt in the 1950s...
I Asked 5 Korean Chefs To Name the Best Store-Bought Kimchi—They...
All the experts I asked agreed that homemade kimchi is best, but when they reach...
The Easy Chicken Pot Pie I Make on Weeknights
It’s hard to beat the comfort of a chicken pot pie, but the dish is typically a...
Is It OK To Eat That White Stuff Coming Out of Your Fish?
Albumin is a protein naturally found in salmon, but it can make your dinner look...
The 30 Best Weeknight Dinners You Can Make in 30 Minutes...
Each of these recipes takes just 30 minutes or less from prep to table and spans...
Is It Safe To Eat That Stringy White Thing in Raw Eggs?
You don't need to remove it (at least most of the time).
My 1-Ingredient Upgrade for Better Canned Soups (It Costs...
This easy upgrade for store-bought soup is already in your freezer.
Swamp Cabbage Is the Southern Dish You Need To Make
Swamp cabbage is a classic Florida dish that braises the state’s native hearts of...
Julia Child’s Trick for Peeling Perfect Hard-Boiled Eggs
Peeling hard-boiled eggs can be surprisingly tricky, but culinary icon Julia Child...
Flank Steak vs. Skirt Steak: A Butcher Explains the Difference
Here are the key distinction between flank steak and skirt steak, and when it’s...
My 1-Ingredient Upgrade for Better Salad Dressing (It's...
This easy addition will level-up the flavor of your salads, and it's already in...
The $4.99 Trader Joe's Find I Buy Every Single Week
If you like broccoli and Caesar salad, this new Trader Joe's item is the best of...
The Only Way To Prevent Avocados From Browning Too Quickly
When life gives you lots of avocados, they'll all turn brown at exactly the same...
14 Dinners To Make With Chicken Drumsticks
Let these chicken drumstick recipes lead the way to dinner tonight. From grilled...
My Mom’s Easy Pot Roast Is Pure Comfort
Sometimes you need a dinner that is pure comfort. My mom’s classic pot roast recipe...
Trader Joe’s 16th Annual Customer Choice Awards Winners...
Trader Joe's just announced the winners of this year's Customer Choice Awards. There...
The One Thing You Should Never Do to Your Air Fryer, According...
The air fryer is one of the most used and beloved appliances in the kitchen, but...
The $1.25 Dollar Tree Find So Good I Went Back for More
These wooden trays from Dollar Tree are chic and functional. I started out using...
My Favorite Way To Make A Lot of Eggs Is Also the Easiest
Make a whole dozen eggs at once (and almost totally hands-off!) with this easy oven...
16 Grown-Up Mocktails That Are Totally Worth Making
You don't need a well-stocked cabinet of NA bottles to craft mocktails that'll make...
3 Easy Ways To Prevent Bananas From Turning Brown Too Quickly
Tired of your bananas going from green to brown and mushy overnight? Here are 3...
The 1-Ingredient Upgrade for Better Tea (It Costs Zero...
For the best tasting tea every time, you don't need to spend extra money on expensive...
10 Best Breakfasts That Don't Involve Eggs
These egg-free breakfast ideas are more than satisfying. From baked oatmeal to a...
2 Major Food Recalls You Need To Know About This Week
Two popular food items—chocolate chip cookies and ALDI frozen taquitos—were recalled...
My New Favorite Dessert Is Just 3 Ingredients and Takes...
Made with just three simple ingredients, Korean ex-boyfriend toast is more than...
Why I Always Buy Bisquick for Lunar New Year
I use the pantry staple for my favorite Lunar New Year sweet.
The Giada De Laurentiis Salad I'm Making on Repeat All...
Giada De Laurentiis' warm broccoli and Brussels sprouts salad recipe is perfect...
I Asked 4 Experts To Name the Best Shelf-Stable Soup—They...
This shelf-stable soup brand was the unanimous favorite thanks to straightforward...
How To Wash Lettuce To Remove Dirt and Pesticides, According...
Expert tips for washing lettuce to remove dirt and pesticides. And do you really...
How To Make Sure Your Microwave Never Gets Dirty
This simple tip will keep your microwave clean for much longer.
If You Spot This $1.25 Dollar Tree Find, Grab a Few
This fantastic dinner shortcut from Dollar Tree costs upwards of $5 at other grocery...
10 Best Recipes To Use Up a Jar of Natural Peanut Butter
If you have peanut butter to use up, you need these 10 recipes! From a dip for spring...
I Asked 2 Experts the Best Way To Cook Bacon—Both Said...
This counterintuitive step will prevent burnt bacon.
The 30-Minute Dinner I Make on Repeat All Winter Long
My go-to recipe from Colu Henry's "Colu Cooks: Easy Fancy Food " is this easy pasta...
Is the Dark Brown Buildup on Your Baking Sheets Safe? An...
Some cooks prize their most used-looking baking sheets, while others scour away...
Chrissy Tiegen's Easy Sandwich Is My New Go-To—It's Divine
One of the keys to Chrissy Tiegen's "warm, buttery masterpiece" of a tuna melt is...
The 5-Ingredient Dinner I Make on Repeat—It Only Takes...
All you need is five ingredients and 20 minutes to make these Buffalo chicken quesadillas....
The Magical Trick To Make the Best Roasted Vegetables
For perfectly crispy roasted veggies, place the pan here.
15 Recipes To Make With Cottage Cheese
If you love cottage cheese as much as I do, let these 15 recipes shed new light...
This 5-Ingredient Roast Chicken Is Always There for Me
This recipe for maple glazed chicken and squash uses a bold trio of sweet maple...
I’d Cry if This $3.99 Trader Joe’s Find Gets Discontinued
My son loves pepperoni pizza, so I was relieved to find Trader Joe’s version is...
I Asked 3 Food Pros To Name the Best Store-Bought English...
Many of us grew up with this classic brand, but the winning product is a newer one.
The One-Pot 30-Minute Dinner I Make All the Time
There’s no need to turn on the oven when making these cheesy stuffed shells. They...
The Secret to the Best French Bread Pizza
You can’t beat the convenience of French bread pizza. Follow this recipe for the...
The $1.55 ALDI Find I Buy 6 at a Time
This versatile ALDI find is always in my fridge (and freezer).
This Is One of Mexico’s Best Quick and Easy Dinner Recipes
Corn tortillas dipped in black bean sauce and folded in half then filled or topped...
The 5-Ingredient Egg Salad Served at Royal Tea
A couple of clever techniques set this very simple egg salad apart from the rest....
The Secret To Making a Bunch of Grilled Cheese All at Once
Instead of standing over a hot pan and patiently flipping grilled cheese after grilled...
Snoop Dogg’s "Rolls Royce" Cookies Blew My Mind
Snoop Dogg’s Rolls Royce PB-Chocolate Chip Cookies are both crispy and chewy and...
How To Wash Cucumbers To Remove Dirt and Pesticides, According...
Is a quick rinse under running water enough to clean cucumbers? Here's what the...
This “Marry Me Chicken Soup” Is So Good I’d Marry It
Marry Me Chicken took the internet by storm a few years ago and is still going strong....
This 15-Minute Sloppy Joes Has a Smart Shortcut
Liven up the same old sloppy Joe with spicy, extra-savory chorizo. This dinner is...
15 Slow Cooker Recipes You Can Prep in 15 Minutes or Less
These 15 slow cooker recipes give new meaning to a hands-off meal with just 15 minutes...
The 1-Ingredient Upgrade for Better Quesadillas (Works...
I love quesadillas, and over the years I’ve learned a few things about how to make...
The 4-Ingredient Chicken Salad I Can’t Stop Making
Give your chicken salad some real oomph by adding gochujang, a Korean pepper paste....
This 5-Ingredient Is the Most Comforting Weeknight Dinner
Grab your skillet and a few packs of read-to-cook gnocchi for this one-pan dinner....
Katharine Hepburn's Brilliant Trick for the Best Brownies
Less flour and more cocoa powder make Katharine Hepburn's famous brownies fudgy...
Matthew McConaughey's Tuna Salad Is Different (But Delicious)
Matthew McConaughey's tuna salad "recipe" is a wild ride, but the results are outstanding.
My 1-Ingredient Upgrade for Better Coffee
This simple upgrade will make your morning cup of coffee taste like it came from...
The Only Temperature You Should Set Your Freezer To, According...
Food safety and appliance experts recommend that you set your freezer to this temperature....
The 70-Cent ALDI Find I Eat Every Single Day
This item is ALDI's version of a product that's hard to find (and much more expensive)...
The $1.25 Dollar Tree Find I'm Buying From Now On
Grab several of this limited Dollar Tree offering while you can—it won't last long.
The 1-Minute Dressing I Put on Everything
This miso maple dressing is super versatile and can be used to dress any kind of...
19 Dinners I Make When I'm Too Tired To Cook (20 Minutes...
When you're feeling tired and hungry, let these 19 recipes pave the way to a quick,...
The Easy Casserole I’m Making All Winter Long
Cooked rice and cooked chicken team up to make this creamy casserole recipe extra...
This Is the Most Popular Soup Recipe in the South
According to Google Trends, this is the most Googled recipe in the South—and it’s...
The Best Temperature for Roasting Beets, According to a...
This roasting temperature caramelizes the sugars in the beets, giving them a sweeter...
My Grandmother’s Simple Trick To Tell if Eggs Are About...
I rarely saw my grandmother check packages for freshness dates. Instead, she used...
The $2.49 Trader Joe's Find I Can't Stop Putting on Everything
Trader Joe’s is known for its affordable spice mixes, and they regularly come out...
The 1-Ingredient Upgrade for Better Roasted Sweet Potatoes
Try this one-ingredient upgrade that will make your sweet potatoes nice and crispy...
13 Lunar New Year Recipes To Welcome the Year of the Snake
Here are 13 recipes from various cultures that celebrate the Lunar New Year, including...
The Million Dollar Dinner My Family Begs For
Layers of cheesy ravioli, hearty meat, savory sauce, and gooey cheese make this...
The $1.25 Dollar Tree Freezer Find I Use All the Time
This Dollar Tree find is so versatile and convenient it's like having a sous chef...
My Mom’s 5-Ingredient Meatloaf Is My Favorite
My mom’s streamlined barbecue meatloaf recipe employs just five ingredients and...
I Asked 4 Chefs the Best Way To Cook Steak—They All Said...
The best way to cook steak is an easy method any home cook can try.
14 Recipes To Use up a Can of Chipotles in Adobo Sauce
Leftover canned chipotles and their adobe sauce bring ton of flavor to soups, sauces,...
The $2.29 Trader Joe's Find I Buy Every Time I Go
Trader Joe’s is known for their snacks, and this item (at just $2.29) just might...
Guy Fieri’s 1-Ingredient Upgrade for Better Garlic Bread
Several folks pointed out to me that Guy Fieri's garlic bread is the very best....
Martha Stewart’s Trick for the Best Baked Potatoes Every...
Baked potato purists use russet potatoes because they're starchy and have low moisture....
20 Easy Vintage Casserole Recipes To Make on Repeat
Pull out your 9x13 and find a new favorite retro recipe in one of these 20, which...
This $13.84 Walmart Freezer Meal Feeds My Whole Family—It's...
It’s hard finding frozen entrées that my whole family will eat. This family-sized...
The World’s Best Chocolate Cake Is Also the Easiest
My take on the classic Brooklyn Blackout Cake is so much easier than the original...
The Fruit I Crave All Year Is Finally Back at Trader Joe's
You won't find this citrus fruit at most supermarkets, but Trader Joe's has it in...
How to Perfectly Roast Any Vegetable, According to a Chef
If your roasted vegetables are coming out soggy, an overcrowded pan may be the culprit....
This Is the Most Loved Pasta Shape in the US, According...
I spoke with Barilla about their bestselling pasta shape and how to cook it.
The $2.69 ALDI Find My Kid Can't Get Enough Of
It can be hard to keep a teenage boy satisfied—they're always hungry. One trick...
The $3.47 Walmart Freezer Find I'm Keeping Stocked From...
Walmart's new house brand, Bettergoods, makes this delicious, zero-effort side dish....
This 2-Minute Salad Dressing Will Make You Feel Like You’re...
I recreated the salad dressing I still dream after visiting Paris, using a genius...
The One Little Kitchen Upgrade You Should Make Right Now,...
Rather than making big, life-changing resolutions each January, I make this one...
15 Sides for Pulled Pork Sandwiches Beyond Coleslaw
Move over, coleslaw! There's room for so much more to accompany pulled pork sandwiches,...
These 4-Ingredient Yogurt Clusters Are the Best Snack I've...
Made with yogurt, fruit, and a magic chocolate shell, these yogurt clusters are...
I Make Ina Garten’s Famous Soup the Moment It Gets Cold...
For 10 years, Ina Garten's easy tomato soup has been my family's favorite way to...
The One-Pan Chicken Dinner You Need To Make
A whole head of garlic roasts to creamy, golden perfection right alongside chicken...
For Better Soups, Try This Easy South Asian Upgrade
You already have the ingredients to make this easy upgrade in your pantry. It brings...
The 1-Ingredient Rice Upgrade I Use Every Week (It's Already...
For years I've been adding this pantry staple to the pot whenever I make rice (it's...
The 5-Ingredient Energy Balls I Make Every Week for My...
For a quick, protein-packed snack, I always make my 5-ingredient energy balls. They...
I Asked 5 Food Experts To Name the Best Dumplings Brand—And...
The freezer aisle is full of options. Which brand of frozen dumplings should you...
15 Ground Beef Recipes With Not Too Many Other Ingredients
If you're looking to make an amazing meal with just a few ingredients, you've come...
My 3-Ingredient Mediterranean Marinade Is the Secret to...
Take your chicken dinners to the next level with this 3-ingredient chicken marinade....
I'll Never Stop Making Jennifer Aniston's "Perfect Salad"
This salad is loaded with flavors and textures. It's super easy to make and even...
Gwyneth Paltrow's Popular Chopped Salad Is *Really* Good
There's no cooking required for Gwyneth Paltrow's meal-worthy chopped salad.
The Secret Ingredient for the Best Roasted Brussels Sprouts
Tossing roasted Brussels sprouts with store-bought honey mustard is a super easy...
My 1-Ingredient Upgrade for Better Overnight Oats
I got this idea from the Brick Oven Bakery, my dad’s bakery in Northfield, Minnesota,...
I Asked a Farmer How To Choose the Best Avocado Every Single...
Avocados are essential for toast and bowls of guac, but picking out the perfect...
14 Chicken Casseroles You'll Want To Make on Repeat
Ground beef is the traditional choice for a satisfying casserole, but these 14 recipes...
Quaker Oats Recalls Product Due to Potential Undeclared...
Quaker Oats has recalled certain boxes of Pearl Milling Company Pancake and Waffle...
The 10-Minute Meal I Make Every Single Week
I make this curried chickpea salad at least once a week. And for good reason—it...
Ina Garten Shared Her "Easiest Dinner Recipe" and It's...
Ina Garten shared "the easiest dinner recipe [she] knows how to make" on Instagram....
A Simple Trick for Choosing a Juicy Lemon, According to...
Pithy, dry lemons are disappointing, but learning how to choose the juiciest lemons...
The Gilmore Girls Recipe You Have To Try
How to make Luke’s omelet filled with bacon, Swiss cheese, and tomato, from the...
The Easiest, Creamiest Broccoli Cheddar Soup Is Ready in...
Broccoli cheddar soup is a classic that is really easy and satisfying to make at...
Extra Virgin Olive Oil vs. Regular Olive Oil: Experts Explain...
There's more to it than just price, and the more expensive one isn't always the...
The Best Way To Ripen an Avocado Quickly, According to...
A hard avocado can take up to a week to ripen, but this method, from a sixth-generation...
The $5.29 Target Find My Whole Family Can't Get Enough...
My husband and my kids can’t get enough of this affordable Target snack. It helps...
13 Cheap Dinners for Large Families
Whether you're saving up for big family vacation or just need to stick to your budget...
My Cantonese Mom's Tip for Buying the Best Sweet Potatoes
My mom taught me from an early age how to pick out the tastiest, sweetest sweet...
For Better Beef Stew, Make It the Vietnamese Way
You can use this easy 3-ingredient upgrade in your favorite beef stew recipe.
The 4-Ingredient Jamie Oliver Potato Soup I'm Making on...
This Jamie Oliver potato soup recipe delivers quick comfort. A few humble ingredients...
My 1-Ingredient Upgrade for Better Roasted Broccoli
This one-ingredient upgrade is an instant, irresistible flavor enhancement and requires...
The Easy Italian Soup I’m Making All Winter Long
This quick and easy version of Italian wedding soup achieves the perfect marriage...
The 21 Best Chili Recipes Ever
There are as many chili recipes as there are home cooks. Here are 21 of the best...
The 4-Ingredient Chicken Dinner That Saves Me on Busy Nights
A handful of powerhouse ingredients—like pre-prepped mirepoix and jarred olives...
This One Vegetable Is My Weeknight Flotation Device
Frozen vegetables can be a last-minute lifesaver when you want to bulk up meals,...
Kosher Salt vs. Table Salt: An Expert Explains the Difference
A chef-instructor at the Institute of Culinary Education taught me the difference...
The 1-Ingredient Upgrade for Better Guacamole (Works Every...
Any get-together I'm hosting will have guacamole—it's easy to make and a crowd-pleaser....
For Better Chicken Noodle Soup, Make It the Italian Way
Inspired by Italian pastina soup, this trick makes chicken noodle soup so luxurious...
The 15 Easiest Weeknight Dinners Ever
Get dinner on the table in less than 30 minutes with these easy recipes featuring...
The Right Way To Fill Your Blender for Smoothies, According...
I recently learned from Vitamix that the reason my blender cracked and I have trouble...
The 5-Ingredient Broccoli Recipe I Make on Repeat for My...
If you’re looking for a new way to prepare broccoli that your kids might actually...
15 Easy Dinner Recipes You Can Make in a 9x13
A 9x13-inch dish is a workhorse in the kitchen for easy meals. These 15 dinner recipes...
The 1-Ingredient Upgrade for Better Cabbage Soup
This one step has forever changed how I make cabbage soup. It takes it from basic...
The $4.99 ALDI Freezer Find I'm Buying As Long As It's...
The latest Mama Cozzi's pizza offering from ALDI is absolutely luscious.
For the Best Hello Dolly Bars, Use a Boxed Brownie Mix
This take on Hello Dolly bars is extra chocolatey and super easy thanks to a store-bought...
I Eat Popcorn Every Single Day and This Is the Only Microwave...
Popcorn has been my favorite snack for most of my life. After trying countless microwave...
How To Make Baked Potatoes 10x Better, According to an...
It will be the only way you’ll ever bake potatoes again.
The 3-Ingredient Mocktail I’m Drinking All January Long
For a truly delicious and refreshing mocktail that’s quick and easy to whip up,...
14 Easy Pasta Casserole Recipes To Make For Dinner
Few dinners satisfy like a comforting pasta casserole. Here are 14 easy pasta casseroles...
This Jamie Oliver Soup Is the Best Quick and Easy Weeknight...
You can make Jamie Oliver’s Freezer-Raid Pasta Soup with pre-made pesto, dried pasta,...
This 2-Ingredient Elixir Will Save You from the Clutches...
My grandmother taught me how to make this two-ingredient ginger honey tea. It's...
Jamie Oliver’s Broccoli Salad Is the Only One You Need
If you’re looking for a new way to enjoy broccoli, look no further than Jamie Oliver’s...
The Easy Ina Garten Side Dish I Can’t Stop Making
One of Ina Garten’s best side dishes requires just six ingredients and less than...
The Easiest Beef Stew You’ll Ever Make—Just Dump and Cook
This is the easiest beef stew recipe ever, with no browning or sautéing required....
The 44-Cent Trader Joe's Find I Cross the Border To Buy
When it comes to sparkling water, LaCroix might be the most popular, but there’s...
The Crispy Parmesan Brussels Sprouts I Can’t Stop Eating
Everything is better with crispy Parmesan cheese. These roasted Brussels sprouts...
Basmati Rice vs. Jasmine Rice: Experts Explain the Difference
Could you substitute jasmine rice for basmati rice and vice versa? I asked the experts—chefs,...
The $5.59 Target Find I Keep Stocked in My Fridge at All...
As a mom and all-around busy lady, I treasure good grab-and-go snacks. This Target...
If You Spot This $2.79 ALDI Find, Buy a Few
These delicious ALDI canned soups are only available for a limited time. Imported...
The Easy Chicken and Rice My Family Has Made for Decades
Arroz caldo is a one-pot rice porridge dish hailing from the Philippines. This recipe...
The One-Pan Chicken Dinner I Can’t Stop Making
This one-pan chicken fajita pasta recipe borrows the best parts of chicken fajitas—sizzling...
You Need To Change Your Microwave Filter
For clean kitchen air, change the charcoal filter and wash the grease filter of...
10 Easy Meatless Dinners That Everyone Will Love
These 10 easy recipes meatless meals go over great with everyone at your table,...
The Best Cheese for Grilled Cheese, According to Tillamook
Tillamook Creamery sells 90,000 grilled cheese sandwiches a year in its café. This...
For the Best Baked Potato, Never Ever Do This
Experts say doing this will ruin your baked potatoes. Instead, they advise coating...
I Hired a Pro Organizer and Learned This One Trick That...
When I moved into my new home, I quickly discovered that my old kitchen organization...
The Hungarian Goulash I Crave All Winter Long
Hungarian Goulash features tender beef and hearty vegetables swimming in a rich...
The Best Ground Beef for Meatloaf, According to a Butcher
For the best flavor and texture in your meatloaf, a butcher advises using ground...
The #1 Habit You Should Break To Avoid Dull Knives, According...
Here are expert tips to keep your knives sharp and help them last for decades.
The Depression-Era Bread I Can’t Stop Making
Peanut butter bread became popular during the Great Depression, swapping in jarred...
10 Recipes To Make With Leftover Ricotta
Don’t let leftover ricotta go to waste! It’s a tasty addition to many of your favorite...
How To Wash Grapes To Remove Dirt and Pesticides, According...
Two experts say store grapes in their original packaging in the crisper drawer and...
For Better Beef Stew, Reach for This Juice
When your next beef stew turns out so-so, reach for this popular juice and watch...
The 3-Ingredient Smoothie I Make Almost Every Day
Smoothies are the ideal grab-and-go breakfast or snack. One of my favorite recipes...
I Love Everything About Miranda Lambert’s Easy Tuna Salad
I tried Miranda Lambert's easy tuna salad recipe from her cookbook, "Y'all Eat Yet?"...
I’ve Been Making Ina Garten’s Tuscan Soup for Over 10 Winters—It’s...
When it's cold outside, I tuck myself in with a warm bowl of Ina Garten's Tuscan...
The 1-Ingredient Upgrade for Better Jarred Pasta Sauce
Here's my trick for upgrading any brand of store-bought tomato sauce.
I'm a Registered Dietitian and This Frozen Vegetable Is...
My go-to frozen vegetable can be used in *almost* any dish.
How Long You Can Actually Keep Leftover Rice, According...
It’s common to have leftover rice, but proper storage is key to help keep it safe...
11 Instant Pot Chicken Recipes To Make on Repeat
For simple and reliable weeknight dinners, cook chicken, in the Instant Pot. The...
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Yogurt is the star of this Greek-style roast chicken recipe. Marinating chicken...
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It's so easy that even a non-baker can bake this bread.
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Ina Garten’s lemon vinaigrette is a fast and fancy 2-ingredient recipe my whole...
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Martha Stewart's banana bread recipe uses a common ingredient that creates an especially...
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Some foods and ingredients thaw and refreeze without a problem, while others don’t...
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This affordable Dollar Tree dupe makes cleaning water bottles, thermoses, to-go...
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Tofu is an incredibly versatile protein that can be enjoyed in a variety of dishes....
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When I make oatmeal, I always take this one little step to enhance the nuttiness...
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Sprouted garlic isn't dangerous to eat, but it has downsides. I talked to an expert...
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This incredible deal will likely only be at Dollar Tree for a limited time, so grab...
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A coating of tangy mayonnaise will keep your salmon perfectly moist and deeply seasoned...
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Target now carries one of my favorite frozen food brands that I used to order online....
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When it comes to cleaning the kitchen, I naturally focus on areas I see the most,...
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I use this smart trick when making any chocolate cake. I'll walk you through how.
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Ring in the new year with my luxurious creamy crab pasta recipe. It’s just five...
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I’ve made a lot of tweaks to my chili over the years, but I never leave out one...
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Skip the bottled dressing and quickly whip up one of these 15 versatile salad dressings—including...
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ALDI is full of products my family loves, and maybe none more than this find I get...
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If you have ever wondered whether to store your cups and glasses facing up or down,...
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Whether you were gifted a new blender by a loved one or yourself, these 14 recipes...
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This trick from J. Kenji López-Alt makes beef stew quicker, easier, and more delicious.
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I got the inspiration for this method from "The Bear"—it makes the silkiest, smoothest...
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Both are red sauces made with tomatoes, but that's where the similarities end.
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Ever wonder what the best brand of store-bought hummus is? I asked four food pros...
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This is a simple trick I use to upgrade banana bread—it tastes and looks better....
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Make a whole dozen eggs at once (and almost totally hands-off!) with this easy oven...
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I originally bought this Dollar Tree find as a quick fix to a problem, but I ended...
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Find your favorite old-school soup recipes right here, and get ready to dive into...
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Millionaire’s Bacon, a prized brunch or breakfast side dish, features thick-cut...
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Use this beloved Puerto Rican seasoning anywhere you'd use garlic powder, but it's...
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What’s the best way to cook asparagus? I asked two food pros for their favorite...
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While there are many ways to cook rice, one of the most foolproof is using a rice...
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A chef-instructor at the Institute of Culinary Education explains the difference...
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Spiced cottage cheese is served as a dip at Wisconsin supper clubs alongside crisp...
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To keep brown sugar soft, an expert says to store it in an airtight way, and heat...
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Manhattan, Negroni, Sazerac, Vodka Martini, Old Fashioned—these classic cocktails...
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Did your brown sugar get as hard as a rock? No reason to run to the store for a...
The 1-Ingredient Upgrade for Fluffier Scrambled Eggs (It’s...
This smart trick for making creamy, tender scrambled eggs comes from cookbook author...
The Retro Dessert I Make Every Christmas
It’s not Christmas without my grandmother’s Martha Washington balls. The easy candy...
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This Trader Joe's product is only available through the holidays, so enjoy it while...
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My grandmother taught me this trick for juicy meatballs. It's not a secret ingredient....
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What's the best way to store every kind of sugar and restore it if it becomes hard...
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Every year around the holidays, I make my mom’s microwave chocolate fudge recipe....
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Whether you have a pack of leftover croissants that need using up or you want a...
This New ALDI Find Makes My Weeknight Dinners So Much Easier
This ALDI main dish helps me get dinner on the table in 15 minutes. It requires...
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Layered cakes, fancy cheesecakes, and gold leaf truffles make jaw-dropping dessert...
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A cross between pillowy coffee cake and banana cake with the added bonus of chocolate...
The 1-Ingredient Upgrade for the Best Roasted Potatoes
I was inspired to try this trick after reading the label on a bag of frozen French...
Julia Child's Secret to the Best Potato Casserole on Planet...
This dish has the richness of potatoes au gratin but is so much easier to make....
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I tried Stanley Tucci's three-ingredient pastina classica—it's like an elevated...
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This Anthony Bourdain recipe changed how I'll make mashed potatoes forever. It could...
My 4-Ingredient Retro Dessert Is Perfect for the Holidays
Made with just four ingredients, these Club Cracker cookies are perfect for the...
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Ugly cutlery marks on plates are normal, but you don’t have to live with them. You...
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This crunchy, protein-packed salad is an easy way to eat and feel better when you...
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People often ask me for my mac and cheese recipe. And that's when I reveal my secret...
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This Dollar Tree find is both pretty and functional. I'm buying a bunch so I can...
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When I need a delicious treat and am short on time and groceries, I make these 2-ingredient...
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Make your spread extra special with these crave-worthy holiday sides! Slather popovers...
The 2-Ingredient Retro Dessert I'm Making for the Holidays
The holidays aren’t the same without some homemade fudge. This 2-ingredient peanut...
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Gordon Ramsay's Christmas dinner features a roster of delicious classic dishes,...
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Here are the operating hours for all major supermarkets.
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Loaded with Chex cereal, pretzels, nuts, Cheerios, and tons of flavor, this homemade...
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These recipes for sticky buns, all stripes of cinnamon rolls, and more are sure...
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Penny Stankiewicz, a chef-instructor at the Institute of Culinary Education weighs...
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Trader Joe’s put out tons of new products this year, and we did our best to try...
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Before you invest in a stand mixer, here's what you need to know about the two types:...
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No combination is better than peanut butter and chocolate. I use this recipe to...
I Make My Mom’s 5-Minute Fudge Every Christmas
Every year around the holidays, I make my mom’s microwave chocolate fudge recipe....
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Julia Child's "reverse martini" or upside-down martini is a lower-proof drink perfect...
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All it takes is four ingredients to make a holiday appetizer no one will forget....
Our Most Popular Breakfast Casserole Is the Perfect Make-Ahead...
Our Spinach Florentine Casserole is our most popular breakfast casserole of 2024...
The $4.99 Trader Joe's Freezer Find So Good I Buy a Few...
This Trader Joe's product is only in stock in fall and winter, so get it while you...
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Dirt and bacteria can get stuck on fruit, including lemons, which is why experts...
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This Tuscan soup recipe has it all—hearty ingredients like potatoes, white beans,...
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This cranberry orange shortbread feels fancy but is incredibly easy to make. I make...
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Bacon is a breakfast staple, but cooking it can create a greasy mess. Instead of...
This 1-Minute Dressing Recipe Was Made by More Than 600...
It’s convenient to rely on store-bought dressing, but making one at home is easier...
This $2 Trader Joe's Find Is My New Holiday Favorite
This Trader Joe's product is a new flavor of a fan-favorite cookie, and it's the...
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Whether you're shipping them far away or traveling with them via plane or car, here...
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Perfect for Hanukkah or Christmas, macaroons are one of the easiest cookies to make....
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I add this Costco find to the menu whenever I have people over.
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Dollar Tree is the ideal place to grab a slew of stocking stuffers for all your...
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This trick will help you soften butter in less than the time it takes for the oven...
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Made with three cheeses melted into a velvety sauce, million dollar mac and cheese...
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There are countless ways to cook and eat sweet potatoes, but there’s one that sweet...
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This ALDI product feels like a premium find from an upscale home goods store. It's...
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Dutch ovens and braisers excel at different cooking tasks, so if you can only get...
My 1-Ingredient Upgrade for Better Chocolate Chip Cookies
This easy upgrade makes the chocolate in your chocolate chip cookies taste more...
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These Trader Joe's wines (one red, one white) are tailor-made for holiday hosting....
I’ve Been Making Martha Stewart’s Cookie Recipe For 3 Decades—It’s...
I used to work at the Martha Stewart Living test kitchen. Of all the recipes I made,...
22 Nostalgic Christmas Candy Recipes You Need To Try This...
Homemade candy is a holiday tradition that runs deep. Here are 22 of our favorite...
The Only Stand Mixer Worth Buying, According to 6 Pro Bakers
It's the brand I own and would never replace.
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I learned this smart trick for making better-tasting, tender sugar cookies from...
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Panettone is a classic holiday treat, but certain brands get quite expensive. ALDI's...
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Looking to make a big impression for your holiday dinner? Here are 24 recipes for...
Our All-Time Most Popular Christmas Recipe
Year after year, this classic recipe tops the Simply Recipes charts during Christmas...
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Chicken breasts are notoriously hard to cook and dry. J. Kenji López-Alt recently...
This Is the Best Dutch Oven for Any Home Kitchen, According...
The five chefs I spoke to unanimously agree that this Dutch oven brand is the best...
This 3-Ingredient Pizza Beans Will Make Your Cheesy Dinner...
I give canned beans the cheesy pizza treatment. It's so good, even my bean-hesitant...
I Finally Found the Fudgiest Brownie Recipe Ever ... on...
After years of searching for the fudgiest brownie recipe, I thought nothing could...
The Easy Trick for Upgrading Any Chocolate Desserts
Your favorite bakery is probably using this trick to get a richer chocolate flavor...
This Fan-Favorite $6.99 ALDI Appliance Is Finally Back...
Grab this seasonal ALDI find before it's gone. My whole family loves it, and it...
I Make My Granny’s Boozy Balls Every Year for Christmas
For an easy retro treat that tastes like the holidays, make my granny’s boozy balls....
For Better Roasted Vegetables, Use This Persian Pantry...
It creates a tangy, glossy glaze that makes roasted vegetables even more delicious....
10 Trader Joe's Cocktails That Use 3 Ingredients or Less
For an easy, batch-able cocktail, look no further than your local Trader Joe's....
The Easy Retro Cookie I’m Making for Christmas This Year
Crushed potato chips add delicious saltiness and crispy crunch to a buttery cookie...
The 16 Best Banana Bread Recipes To Bake and Share
Overripe bananas fulfill their destiny in these 16 banana bread recipes that include...
The 1-Ingredient Upgrade for Better Peanut Butter Cookies
Is there really a better way to make classic peanut butter cookies? I used to think...
The Best Way To Store Cookies To Keep Them Fresh, According...
I'm ramping up my holiday baking and want to keep my cookies fresh as long as possible,...
How To Wash Potatoes To Remove Dirt and Pesticides, According...
Potatoes are often covered in dirt and sometimes even pesticides. It’s important...
These 63-Cent Dollar Tree Storage Containers Are So Great...
These sturdy little containers from Dollar Tree hold everything from baking ingredients...
I Asked 6 Chefs To Name the Best Hot Cocoa Mix—They All...
I spoke to 6 chefs with kids in their lives to find the one instant hot cocoa that...
My Mom’s Retro 3-Ingredient Appetizer Is a Family Favorite
When I need a sophisticated but super easy appetizer or snack, I turn to this 3-ingredient...
This Is How Long You Can Leave Butter On the Counter, According...
Butter seems like a product that would stay fresh for ages, but it's surprisingly...
21 Bar Cookie Recipes for Sharing or Scarfing Down
Bar cookies take the cake! We gathered up all of our favorite bar cookie recipes...
This 3-Ingredient Brisket Is the Only One I Ever Make
For a tender, juicy, and flavorful brisket, you only need three simple ingredients....
The 2-Ingredient Appetizer I Make Every Single Holiday
All you need to make a super flavorful appetizer is two simple ingredients: Spanish...
