Food
I Asked 4 Experts To Name the Best Canned Chili—They All...
The brand of canned chili beloved by these food pros is affordable and available...
The New $1.19 Trader Joe’s Find So Good I’m Stocking Up
This Trader Joe’s find is the perfect on-the-go snack. I love the texture and taste,...
The 4-Ingredient Chicken Salad I Can’t Stop Eating
For a super flavorful chicken salad that’s ready in minutes, make this recipe. It...
The $1.25 Dollar Tree Find I Always Stock Up On
I love stocking up on this dessert at Dollar Tree because it allows me to try a...
The 4-Ingredient Breakfast I Make Every Week
Muesli is the make-ahead breakfast that will power you through busy mornings. This...
The 3-Ingredient Dessert I'm Making From Now On—It's My...
This easy treat, inspired by a recent episode of Binging With Babish, takes less...
My Secret for Better (and Faster) Frozen French Fries
Microwaving frozen French fries before putting them in the oven cuts the baking...
20 Easy Shrimp Recipes That Are Ready in 30 Minutes or...
If you have shrimp in the fridge or freezer, you're less than 30 minutes away from...
I Can't Stop Making Jamie Oliver’s 12-Minute Dinner—It's...
I rely on fast, easy dinners during the week, and Jamie Oliver’s quick pasta recipe...
I Always Skip This Ingredient When I Make Tuna Salad—Here's...
I'm not a fan of one popular tuna salad mix-in, so now I add this common ingredient...
I Made Meghan Markle's 5-Ingredient Dessert—It's Heaven
Meghan Markle's little chocolate cakes are like fudgy brownies. They bake in less...
This Is How Long You Should Boil Eggs for Deviled Eggs,...
Boil eggs for just the right amount of time in order to make perfect deviled eggs—here’s...
The 20-Minute Dinner I’m Making All Spring Long
Every spring, I turn to this 20-minute pasta that combines fresh, springy vegetables...
My Grandma Judy’s Charoset Is the Only One I Make for Passover
Steeped in family tradition, my Grandma Judy’s charoset is the only one I make for...
My Grandma Judy’s Matzo Ball Soup Tastes Like Home
Nothing tastes like home quite like my Grandma Judy’s matzo ball soup. It’s the...
The Best Matzo Balls Are the Ones Your Grandma Made for...
Nothing tastes quite as good as your grandmother's cooking. Food is all about memory,...
I've Been Making This Nigella Lawson Corn Recipe for 23...
This Nigella Lawson corn casserole is an easy and adaptable recipe that takes just...
The $3.49 Trader Joe’s Find I Buy Every Week
This Trader Joe’s find has become so popular in my household, we go through one...
The Dish My Mom Makes for Passover Every Year (It’s My...
These matzo brei pancakes are a twist on a classic Passover breakfast recipe, making...
I'm a New Parent and This Affordable Kitchen Tool Is a...
We carry this $15 tool everywhere we go. It makes life so much easier.
The $1.67 Costco Find I Always Stock Up On
This Costco find is one of my favorite pantry essentials. It’s convenient, flavorful,...
Oprah's Deviled Eggs Are So Good I Can't Stop Eating Them
Oprah Winfrey’s recipe for deviled eggs is easy yet unique thanks to the addition...
I've Been Making Julia Child's 4-Ingredient Potatoes for...
Julia Child’s recipe for this easy French classic comes together in about 30 minutes.
The Surprising Ingredient That Makes Any Boxed Cake Mix...
This easy addition works with any boxed cake mix, but it's especially great for...
The $1.99 Wegman's Deal I'm Stocking Up On While It Lasts
I like to have jarred pasta sauces on hand for busy weeknights, and one of my favorite...
5 Dinners That Will Save Your Weeknights
If you're looking for weeknight dinner inspiration, here are five quick and easy...
This $2.45 ALDI Product I Wish I’d Bought Sooner
This ALDI find is the perfect complement to my favorite dips. It’s more affordable...
Cowboy Stew Is Part Chili, Part Stew, and All Delicious
Cowboy stew is a flavorful cross between chili and beef stew that’s packed with...
The $2.99 ALDI Freezer Find I’m Stocking Up On
This ALDI freezer find is a great breakfast or dinner side dish. It reheats easily...
My 1-Ingredient Deviled Upgrade—It's Already In Your Pantry
Salting the whites of the eggs helps balance the flavorful yolk mixture for deviled...
Ina Garten's Secret for the Best Carrot Cake
Ina Garten's secret ingredient for the best carrot cake adds texture, moisture,...
16 Crowd-Pleasing Recipes for Passover
From brisket to borscht, matzo toffee to charoset, get all the recipes you need...
This $9.99 ALDI Find Pays for Itself—It’s Life Changing
I love how easy this ALDI product is to use and how much more affordable it is than...
The Only Way To Prevent Asparagus From Turning Limp and...
I spoke with a former asparagus farmer and current farmers market manager for tips...
Stop Doing This To Your Ginger (My Trick Is So Much Easier)
Peeling ginger is one of the most tedious kitchen tasks, and this trick will change...
The 30-Minute Ina Garten Recipe I’m Adding to My Weekly...
This recipe is so delicious; it tastes like something you’d order in a restaurant.
How To Wash Fresh Herbs To Remove Dirt and Pesticides,...
Rinsing or submerging fresh herbs in cool water, or using a vinegar solution, are...
How to Store Hard Boiled Eggs So They Stay Fresh All Week
The experts weigh in on how and how long to safely store hard-boiled eggs in the...
My Secret to Incredible Banana Bread (It's Already In Your...
Substituting mayonnaise for eggs in quick bread, cake, and brownies recipes works...
Alex Guarnaschelli's Secret to the Best Deviled Eggs
This common ingredient makes the filling for Alex Guarnaschelli's deviled eggs super...
Popular Chocolate Bars Recalled Because They May Contain...
Popular chocolate bars by Tony’s Chocolonely have been voluntarily recalled because...
The $19.99 ALDI Pan Set I Use for Everything Is Back
These affordable pans are perfect for cooking everything from eggs to soup. The...
The $1.25 Dollar Tree Garden Tool I Use All the Time in...
I reach for this Dollar Tree garden tool daily to help with various food-prep tasks—here’s...
My 4-Ingredient Dessert Feels Fancy but Couldn’t Be Easier
This easy lemon mousse recipe comes together with just four ingredients: cream,...
The Surprising Ingredient I Always Add to Carrot Cake
Adding applesauce to carrot cake results in the most unbelievably tender crumb and...
I'll Be Making Ina Garten’s Deviled Eggs Again and Again—They're...
Ina Garten’s deviled eggs get a couple of upgrades that make them really special.
How to Get Garlic Smell Off Your Hands, According to an...
Quickly and easily rid your hands of garlic smell with this simple trick. You already...
My Easy Roasted Sweet Potatoes Are Super Crispy
This recipe for crispy roasted sweet potatoes uses a hot oven, a preheated pan,...
Public Health Alert Issued for Costco White Chicken Chili
Check your shelves if you’ve recently purchased ready-to-eat packaged chili from...
18 Lamb Recipes for Spring
These lamb recipes are perfect for springtime cooking. From all-day cozy braises...
The 3-Ingredient Trader Joe’s Cocktail I’m Making All April...
For a cocktail that tastes like pure spring, turn to Trader Joe’s. The combination...
The New $9.99 ALDI Find That Feeds a Whole Family
I love the texture of the freshly made pasta, and my son devoured the meatballs.
The 2-Ingredient Dessert I Make Every Saturday
All you need are two ingredients—canned cinnamon rolls and cherry pie filling—to...
I Asked 3 Japanese Chefs To Name the Best Soy Sauce—They...
Their favorite is a readily available brand that delivers deep flavor.
18 Recipes We Learned From Our Grandmas
When it comes to cooking, grandma's version is often the best. These recipes showcase...
The 5-Minute Ina Garten Recipe I’ve Been Making for Over...
Ina Garten’s simple and classic vinaigrette takes just five minutes to make and...
The 4-Ingredient Recipe That Made My Picky Son Love Beets
In this sweet and creamy beet salad recipe, roasted beets are caramelized and tossed...
The 35-Cent Target Find I Always Stock Up On
Perfectly portable crackers that keep me satisfied while I’m out and about.
This Easy Trick Changed How I Make Poached Eggs—Now I'm...
To make perfect poached eggs like The New York Times’ Genevieve Ko, cook them in...
The $1.25 Dollar Tree Find I Can’t Get Enough Of
This nostalgic Dollar Tree find has become one of my family’s favorite meals. I...
The $12.99 ALDI Find I Didn’t Know I Needed (And Now Can't...
It's perfect for all of our outdoor adventures because it can carry snacks and drinks...
My 1-Ingredient Upgrade for Better Brisket (It's So Good)
Lipton Onion Soup Mix is my family’s tried and true secret to the best brisket thanks...
The 15-Minute Dinner I Make Every Week
This quick and easy recipe for saucy, cheesy Tuscan-style beans is a satisfying...
Martha Stewart's Simple Trick for the Best Roasted Asparagus
I’ve been making Martha Stewart’s easy roasted asparagus for 20 years thanks to...
The "Forgotten" Ingredient I Always Add to My Deviled Eggs
My secret go-to for deviled eggs adds pungency, spice, and acidity to the creamy...
This 5-Ingredient Shepherd’s Pie Is So Easy (and So Good)
This recipe for easy lentil shepherd’s pie takes a shortcut to flavor by using canned...
Trader Joe’s New Dressing Recalled In Several States
A popular Trader Joe’s dressing has been recalled because of a labeling error at...
I Asked 5 Bakers the Secret to the Best Carrot Cake—They...
The key to the best carrot cake is already in your pantry—it's knowing how to use...
I Make Alison Roman’s Chicken Twice a Month—It’s So Good
Alison Roman’s Vinegar Chicken is a fast, flavor-packed dish requiring minimal clean-up....
The 88-Cent Walmart Find I Always Stock Up On
This Walmart pantry find is one of my favorite ways to add big flavor to meals when...
The New $3.29 Trader Joe’s Find I Can’t Stop Eating
This new Trader Joe’s cheese has already become one of my favorites. Here’s why...
The 3-Ingredient Brownies I Can’t Stop Making (They’re...
This TikTok-famous brownie recipe uses just three ingredients to make the richest,...
I Asked 3 Experts To Name the Best Tinned Sardines—They...
The three experts I interviewed chose this brand for its high quality, responsible...
The Easiest Way to Make Artichokes Takes Just 15 Minutes
Grassy, tender artichoke hearts are usually a hard-won prize to enjoy after a lot...
Julia Child's Trick for the Perfect Hard Boiled Eggs
Julia Child knew her way around a hard boiled egg. According to her cookbooks, she...
Joanna Gaines' Easy Lemon Cake Is So Good—It’s My Go-To...
I’ve long been nostalgic for a deliciously moist lemon bundt cake from my childhood,...
Egg Beaters Part of Recall Affecting Over 200,000 Pounds...
The contaminated liquid eggs were distributed to two states but could have been...
The Trader Joe’s Find I Always Keep in My Freezer
This Trader Joe’s freezer find is one of the easiest ways to add protein to meals....
This $9.99 ALDI Find Is a Copycat of a Popular $48 Pottery...
They are near-identical dupes to Pottery Barn’s popular products for a fraction...
5 Weeknight Dinners I've Made a Hundred Times
Here are five quick and easy weeknight dinners I've made so many times, I know the...
The $1.99 ALDI Find I’m Keeping in My Freezer at All Times
This inexpensive ALDI freezer find is a meal prep lifesaver that can go into a wide...
My Favorite 5-Ingredient Dinner Couldn’t Be Easier
In this stuffed spaghetti squash recipe, halved spaghetti squashes are filled with...
The Only Way You Should Trim Asparagus, According to an...
Should you snap or cut asparagus to trim it? I talked to a chef to find the best...
26 Chicken Dinners You Can Make in 30 Minutes
There are so many quick, easy, and delicious ways to cook chicken for dinner. Here...
This $3.29 ALDI Find Is So Good I Buy 6 at a Time
This ALDI find is a pantry staple that can be used to bulk up different dishes....
Julia Child's 2-Ingredient Potatoes Are Some of the Best...
Potatoes and butter are all you need for this classic Julia Child recipe. I failed...
Is It Safe To Reuse Zip-Top Bags? Here's What the Experts...
It's great that you're reducing food waste by storing leftovers in zip-top bags,...
Stanley Tucci's 4-Ingredient Casserole Is So Easy and Delicious
Stanley Tucci's veggie-loaded casserole gets a flavor boost from store-bought marinara...
For Hard Boiled Eggs That Peel Like a Dream, Do This
If you find yourself struggling to peel hard boiled eggs, leading to less-than-perfect...
The 3-Ingredient Jamie Oliver Chicken Recipe I Know By...
I've been making this 3-ingredient Jamie Oliver chicken recipe for years—it's so...
This Cream Cheese Is So Good, I’m Never Going Back to My...
Until recently, my favorite brand of cream cheese only came in a tub. It is finally...
I Asked 6 Experts the Best Way To Store Salad Greens—They...
One common household item helps keep salad greens fresh for days.
The $1.99 Trader Joe's Pantry Staple I Always Stock Up...
I keep this pantry staple on hand all year round. I use it for so many different...
The $15 ALDI Pan I Use for Everything Is Back for a Limited...
One of my favorite pans is back at ALDI and costs just $15—a fraction of the price...
The 5-Ingredient Hawaiian Cake I Can’t Stop Making
Butter mochi hails from Hawaii and is a sweet, buttery, coconutty treat that’s quick...
I Asked 5 Experts To Name the Best Breakfast Sausage—They...
The chefs I asked all preferred the same brand of breakfast sausage for its flavor...
16 Shortcut Recipes for Speedy Weeknight Dinners
These dinner recipes use clever shortcuts and pre-packaged ingredients to cut down...
Stanley Tucci's Scrambled Eggs Are My New Favorite
To make Stanley Tucci’s viral scramble, sauté mushrooms, spinach, and eggs, and...
The 10-Minute Side Dish I Make as Soon as Spring Arrives
Inspired by classic California cuisine, this recipe for herbed carrots is fresh,...
The Only Way You Should Store Cream Cheese, According to...
I spoke to an expert at Philadelphia to learn about how to best store an opened...
The New $4.99 ALDI Freezer Find I’m Stocking Up On
My family loves the Mama Cozzi products found at ALDI and this newest freezer find...
The $2.69 Trader Joe’s Find I Use All the Time
Taco night isn’t complete without this Trader Joe’s product. I love that it's made...
I’ve Been Eating This 3-Ingredient Egg Salad Since College
This lightly spicy kimchi egg salad is a funky, tangy spin on the classic recipe....
The 3-Ingredient Dessert I’ve Been Making Since Childhood...
This quick and easy chocolate-peanut butter spoons recipe needs just three ingredients...
The $3.79 Trader Joe’s Find I Can’t Live Without
This Trader Joe's product disappears as soon as it arrives at my house. It's a must-buy...
The 2-Step Giada De Laurentiis Pasta I Make Every Spring
This Giada De Laurentiis pasta recipe is so satisfying that my kids like it even...
My 1-Ingredient Upgrade for Boxed Mac and Cheese (My Whole...
It was an easy way for my mom to turn noodles into more of a complete meal, and...
24 Recipes I Make Every Spring
These super springy recipes celebrate the season with bright, fresh flavors. From...
This Is the Best Temperature To Keep Your Fridge At, According...
I asked a food safety expert and a chef to share the best temperature for your fridge...
I'm Making Ina Garten's 15-Minute Dinner From Now On—It's...
Ina Garten says this dish "takes five minutes to make and 10 minutes to bake." It's...
For Nearly 20 Years, This Trader Joe’s Influencer Has Been...
An interview with Natasha Fischer of Trader Joe's List, who has more than 2 million...
The 3-Ingredient Make-Ahead Breakfast My Kids Love
This recipe reimagines sausage balls (also called sausage puffs) as a protein-packed,...
The 99-Cent Trader Joe's Find I Use All the Time
Trader Joe’s sells an affordable, high-quality version of one of my favorite pasta...
The 2-Ingredient Chocolate Mousse That Totally Blew My...
Cooked rice and melted chocolate transform into a creamy, dreamy dessert thanks...
17 Lunch Recipes Ready in 15 Minutes or Less
These quick and delicious lunch recipes take 15 minutes or less to make, meaning...
The 4-Ingredient Ina Garten Recipe I'm Making From Now...
This Ina Garten recipe is a grown-up version of a favorite childhood dish and it...
I've Been Making This Nigella Lawson Chicken for 20 Years
I love everything about Nigella Lawson's chicken and rice dish, and since I've been...
The One Ingredient That Instantly Upgrades My Grilled Cheese...
Even a grilled cheese sandwich purist will agree that adding this one ingredient...
The $3.29 ALDI Find I'm Buying From Now On
I tested the spicy version of ALDI’s pork sausage to see if the flavor and texture...
How To Find Premium Ingredients at Dollar Tree, According...
The trick to finding quality products at affordable prices.
The 5-Ingredient Dinner I Make for a Taste of Home
Fragrant curry powder, creamy coconut milk, and hearty potatoes come together in...
“Soupy Toasts” Are My Son’s Favorite Dinner
Thick slices of toasted sourdough are covered with stewed beans and greens in these...
How To Choose the Best Asparagus, According to a Farmer
For the freshest, best tasting spears, one farmer explains how to select asparagus,...
This $2.99 ALDI Freezer Find Is So Good I'm Stocking Up
This ALDI freezer find is a combination of two delicious comfort foods. I always...
The Best Place to Store Soy Sauce, According to Experts
Not sure whether to leave your soy sauce out or stick it in the fridge? Here's what...
The 4-Ingredient Dessert Queen Elizabeth Loved Is So Easy...
One of the Queen’s favorite desserts uses store-bought puff pastry, fruit preserves,...
I'm Putting This New Seasoning On My Potatoes From Now...
I don't buy many spice blends, but I'm making an exception for this new potato seasoning....
The 20-Minute Dinner I Make On Repeat
For an easy, satisfying meal, these pork and garlic noodles are quick and flexible....
5 Easy Dinner Recipes Your Whole Family Will Love
From an easy Salisbury with ground beef to microwave-poached salmon, here are five...
5 Costco Shopping Tips To Save Time and Money
A 20-year Costco member and shopping expert reveals her secrets to saving money...
The $1.79 Trader Joe’s Find So Good I Buy 2 at a Time
This Trader Joe’s find is my go-to ingredient when I’m craving a satisfying, protein-packed...
Julia Child's Simple Trick for Perfect Scrambled Eggs Every...
Julia's brilliant method requires no extra ingredients or difficult techniques to...
20 Spring Vegetable Side Dishes
Spring is a fresh and vibrant time of year to cook, and these versatile vegetable...
14 Retro Cookies Just Like Grandma Used To Make
These retro cookie recipes will bring you back to a simpler time, when shortening...
My 1-Ingredient Upgrade for Better Butter Pasta (It's a...
My trick for making a luxurious butter pasta that is too often categorized as "for...
Jamie Oliver’s 5-Ingredient Chicken Is So Good I Made It...
Jamie Oliver’s easy recipe for peanut butter chicken is zippy thanks to lime juice....
I Asked 5 Chefs the Secret to the Best Chicken Marinade—They...
The key to the best chicken marinade is balancing acid, fat, and seasoning while...
This $19.99 ALDI Appliance I Wish I'd Bought Sooner
This ALDI cookware is great when I need to cook large batches of food. It’s easy...
Make Egg Salad Without Ever Peeling an Egg
Making egg salad can be a bit of a pain since it requires boiling several eggs and...
20 Easy Salmon Recipes for Busy Weeknights
These easy salmon recipes will make salmon the star of your dinner table, even when...
The 97-Cent ALDI Find I Buy All Year Round
This side dish is usually enjoyed around the holidays, but I prepare this delicious...
5 Tricks for Shopping at ALDI, According to a Super Fan
How to find the best deals and have the best shopping experience, according to a...
The Easy Lemon Pudding Cake I Make on Repeat
This lemon pudding cake features a layer of creamy lemon pudding filling topped...
Chef Will Coleman's 6-to-1 Approach to Grocery Shopping...
Not only did I save money using Chef Will Coleman's trick for grocery shopping,...
The 2-Ingredient Chicken I Make Almost Once a Week
This 2-ingredient chicken recipe marinates chicken breasts in Italian dressing for...
16 Easy Air Fryer Recipes for Dinner
If you've been using your air fryer solely for frozen foods, let these recipes challenge...
Are Boiled Eggs with Green Rings Around the Yolk Safe to...
A green ring around a boiled egg yolk is caused by a chemical reaction during the...
Alton Brown’s Secret to the Best Chocolate Chip Cookies
Alton Brown swaps one common cookie ingredient to make his ultra-chewy and chocolate-packed...
The $4.99 Kroger Freezer Find I'm Keeping Stocked From...
This Kroger product features tender, gingery beef, colorful vegetables, rice, and...
The $1.19 Kroger Find I Stock Up On—I Put It In Everything
When I don’t have time to make this staple ingredient from scratch, I turned to...
For Perfectly Cooked Salmon Every Time, Use My Easy Recipe
This slow-roasted salmon recipe cooks salmon fillets in a gentle, low oven for incredibly...
The $19.99 ALDI Pot I Use All the Time Is Back in Stock
This Le Creuset copycat pot is available at ALDI for a fraction of the cost. It’s...
The 3-Ingredient Cookies I Can’t Stop Making
All you need to make these easy cake mix cookies is a box of cake mix and two kitchen...
The $2.99 ALDI Find I Always Keep in the Fridge for Busy...
At the end of a long, busy day, this ALDI standby makes homemade dinner possible....
I Tried 6 Store-Bought Chocolate Chip Cookie Doughs and...
We blindly tasted store-bought chocolate chip cookie dough from Pillsbury, Trader...
I've Been Making Jamie Oliver's Easy Spaghetti Recipe for...
Jamie Oliver's classic tomato spaghetti is so easy that I know the recipe by heart....
I Make This Easy Ina Garten Pasta Every Spring
Ina Garten calls this recipe a carbonara, but it's more like a pasta primavera....
26 Easy 5-Ingredient Dinners To Make on Repeat
These dinner recipes prove that just 5 ingredients can go a long way. From delicious...
Over 197,000 Cans of Green Beans Recalled Due to Potential...
Canned green beans have been recalled from Target stores in over 21 states due to...
The Best Grocery Store Short-Cuts Food Editors Love
These clever supermarket finds make dinner easier to make and more delicious.
The 4-Ingredient Ranch Chicken My Whole Family Loves
Inspired by a classic Hellmann’s recipe, these ranch chicken breasts turn out magically...
The $1.25 Dollar Tree Find I Use for Everything
This inexpensive Dollar Tree container is great for transporting delicate foods,...
The Classic Italian Condiment I Put On All My Vegetables
Buttery, salty, garlicky bagna cauda is a classic Italian condiment that’s particularly...
8 Protein-Rich Breakfast Recipes That Don’t Call for Eggs
No matter the reason behind your wish for an egg-free breakfast, you can still enjoy...
My Secret to the Best Chicken Thighs Ever
This is my trick for getting the skin on chicken thighs really crispy. All you need...
How To Wash Asparagus To Remove Dirt and Pesticides, According...
Trimming then soaking asparagus briefly in cool water is a failproof way to get...
This Easy Trick for Boiling Water Faster Is Brilliant—I...
Even though I graduated from culinary school, my home cook husband taught me this...
The 3-Ingredient Breakfast I Eat Almost Everyday
Granola doesn't get much easier than this: three ingredients and 20 minutes. I love...
The 2-Ingredient Chocolate Dessert I Make All the Time
Greek yogurt and melted dark chocolate team up in this recipe for the easiest chocolate...
For the Best Tuna Salad, Make It Italian-Style
A can of olive oil-packed tuna becomes a luxurious (yet budget-friendly!) lunch...
I Love Butter, and This Dairy-Free Butter Is My New Favorite...
This dairy-free find is my new favorite butter, even though I'm not on a dairy-free...
The Secret to the Best Egg Salad, According to 4 Experts
For the very best egg salad, follow this one easy tip. Four experts agree that the...
Our Most Popular Dinner Recipe Of All Time Is Ready in...
With over twenty years' worth of recipes, we hunted down our most popular dinner...
The 3-Ingredient Egg Salad I Can’t Stop Making
Cottage cheese is having a bit of a viral moment, but this 3-ingredient egg salad...
The 15 Fastest Weeknight Dinners Ever
When you need to get dinner on the table quickly, turn to one these super fast recipes...
The $1.25 Dollar Tree Find I Wish I Bought Sooner
This collection of decorative mason jar lids at Dollar Tree is surprisingly versatile....
Alton Brown's Easy Chicken Salad Is My New Go-To
Alton Brown's "It's All Greek To Me" chicken salad combines the best parts of chicken...
I Never Make Chocolate Chip Cookies Without This One Ingredient
This easy upgrade makes the chocolate in your chocolate chip cookies taste more...
The Germiest Place in Your Kitchen You Probably Aren’t...
New study reveals the one place in your kitchen that is most likely to cause a foodborne...
This $3.99 Target Find Is My Family's New Favorite—It's...
For the longest time, Annie's was my household’s default boxed mac. That is, until...
5 Weeknight Dinners To Turn to Again and Again
This week on Simply (Weeknight) Recipes, you'll find a sheet pan salmon, a 15-minute...
The 2-Ingredient Recipe That Made My Kids Love Cauliflower
Chopping a head of cauliflower into bite-sized florets, tossing it with oil and...
The Only Way You Should Store Asparagus, According to an...
To prevent asparagus from turning limp and slimy, I consulted an expert to find...
French Roast vs. Italian Roast—Coffee Experts Explain the...
There are subtle differences in how Italian and French roasted coffees are roasted,...
I Thought I Didn’t Like Chicken Breasts Until I Tried Ina...
While chicken breasts are one of my least favorite sources of protein—dry, flavorless,...
20 Easy Asparagus Recipes To Make This Spring
When asparagus is fresh and abundant in the spring, use one of these easy recipes...
The $1.19 Trader Joe’s Find I Buy Every Time I Go (And...
Grocery shopping for a family is a major undertaking. I always look forward to this...
The 5-Ingredient Dinner My Husband Goes Ga-Ga For
For a dinner that feels homemade and special but takes just 15 minutes to make,...
The 2-Ingredient Dressing That Would “Make a Cardboard...
Emma Laperruque's Zingy Sour Cream breaks all the salad dressing rules, but I can't...
The 3 Vegetables You Should Never Refrigerate, According...
I asked a produce expert which vegetables shouldn't be refrigerated. These three...
This Is the Best Salmon for Baking, According to an Expert
An expert explains which type of salmon is best for baking and how you should choose...
Jennifer Garner's Favorite Chocolate Pudding Is a 5-Ingredient...
Jennifer Garner’s easy homemade chocolate pudding calls for just a handful of pantry...
The One Thing I Add To My Water Bottle Every Day
This simple upgrade gives my plain drinking water a little extra pizzazz.
The $1.25 Dollar Tree Find That I’m Stocking Up On
These microwavable rice pouches are a nutritious, tasty way to round out a meal....
My 1-Ingredient Marinade for Better Chicken
This ingredient tenderizes chicken, deepens its flavor, locks in moisture, makes...
For the Best Roasted Potatoes, Add Pickles
Tossing roasted spuds in a flavorful vinaigrette made with pickle brine makes these...
The 92-Cent Costco Pantry Staple I Always Stock Up On
This pantry staple is an essential part of pizza, pasta sauce, stews, and more....
This 2-Ingredient Chocolate Pudding Couldn’t Be Easier
Greek yogurt and melted dark chocolate team up in this recipe for the easiest chocolate...
International Delight Coffee Creamer Has Recalled More...
Two popular flavors of International Delight coffee creamer were recalled for spoilage.
The Trader Joe’s Freezer Find So Good I Went Back for More
This Trader Joe's frozen pizza shocked my whole family with its deliciousness.
Jamie Oliver's 5-Ingredient Chicken Is an Instant Weeknight...
Jamie Oliver’s recipe for Buddy’s Crispy Chicken is a family-friendly, easy weeknight...
14 Dinners To Make With a Can of Chickpeas
If you have a can of chickpeas on hand, you're well on your way to a satisfying...
Trader Joe's Recalls 60,000 Bottles of Sparkling Water
Trader Joe’s just issued a recall for 60,000 bottles of Gerolsteiner Sparkling Natural...
These Popular Crackers Are Being Recalled From Target,...
Over 15,000 cases of a popular cracker have been recalled from Target, Walmart,...
I Asked 5 Chefs To Name the Best Pasta Shape for Casseroles—They...
This popular pasta wins for its shape, texture, and capacity to hold onto sauce.
This Irish Potato Casserole Is the Ultimate Comfort Food
Creamy mashed potatoes are baked to perfection with a crispy, cheesy lid in this...
The Simply Recipes Grocery Awards: The 20 Best New Products...
Simply Recipes editors and 75+ experts tasted 400 new grocery products that hit...
The 15-Minute Ina Garten Pasta My Whole Family Loves
To make Ina Garten’s Broccoli & Bowties for a quick dinner, blanch broccoli, boil...
14 Easy Irish Pub Recipes for St. Patrick's Day
From savory beef and lamb stews to colcannon and Irish boxty, these 14 pub-style...
The 5-Minute Dinner I Make Again and Again
From Georgia Freedman’s new cookbook, Snacking Dinners, this 5-minute lunch or dinner...
How to Safely Cook Chicken From Frozen, According to an...
You can safely cook chicken from frozen, but there are a few key things to consider....
The 3-Ingredient Granola I Make Every Single Week
Granola doesn't get much easier than this: three ingredients and 20 minutes. I love...
I Asked 3 Experts the Best Way To Cook Carrots—They All...
Three chefs say the best way to cook carrots is roasting, with advice on the carrots...
ALDI Brought Back My Favorite St. Patrick's Day Find—It's...
This ALDI find is just $3.99, and it's a container of pure joy. The flavor is subtle,...
The Trader Joe’s Find My Family Can’t Get Enough Of
This ready-to-eat find from Trader Joe’s refrigerator section is surprisingly versatile....
The Quick Garlic Noodles I Make at Least Once a Week
In the time it takes to cook some rice noodles, you can have a flavorful, punchy...
14 Pie Recipes To Make for Pi Day
Pi Day is a celebration for the mathematical constant π (AKA 3.14), but it's also...
Jamie Oliver's 20-Minute Dinner Is a New Family Favorite
Jamie Oliver’s Golden Miso Salmon recipe yields flavorful fish and vibrant vegetables...
This Is the Best Kind of Potato for Roasting, According...
This kind of potato roasts up tender on the inside and crunchy on the outside, thanks...
How To Wash Carrots To Remove Dirt and Pesticides, According...
Even if you’re peeling carrots, it’s important to wash them right: here’s how.
The 10-Minute Chocolate Dessert I Can't Stop Making
You don't even need an egg to make this microwave chocolate pudding cake from Samantha...
This $1.95 ALDI Product Is a Game-Changer
Eating the same thing for breakfast every day can get boring, but this instant oatmeal...
The Recipe I Make Every Single Year for St. Patrick’s Day
Whether you’re celebrating St. Paddy’s or just in the mood for a simple chocolate...
The $4.49 Kroger Freezer Find I Always Keep On Hand
Kroger's new Private Selection seasoned vegetable blends make getting dinner on...
5 Fruits You Should Never Refrigerate, According to an...
Keeping these five fruits at room temperature will help them stay fresh longer and...
The 3-Ingredient Salad Dressing So Easy, Even My 5-Year-Old...
This is my family's back-pocket 3-ingredient salad dressing. It's so quick and easy,...
11 Mediterranean Recipes to Make on Repeat
These are 11 of the most iconic, beloved recipes from around the Mediterranean region....
I Make Meghan Markle's Easy Lemon Cake Every Chance I Get
This simple cake is rich, spongy, and barely sweet, with a buttery, crunchy, golden...
This $1.25 Dollar Tree Find I'm Buying From Now On—It's...
This Dollar Tree find helps stop unpleasant kitchen odors. They’re so affordable...
This Is the Most Popular Dessert Recipe In the South
The South is known for many desserts, but the most popular dessert in the South...
5 Quick & Delicious Dinners When You *Just Can't*
Here are the five weeknight-friendly dinners I'm making for my family this week.
How to Make Brownies Without Eggs, According to a Pastry...
With eggs being so hard to find (and expensive if you can find them), I wanted to...
The $2.99 Trader Joe's Freezer Find I Always Keep Stocked
The Trader Joe’s frozen food aisle is a must, and I buy this affordable $3 item...
The 13 Easiest Ground Beef Dinners Ever
When you need a super simple and satisfying ground beef dinner, look no further...
I Make These 3-Ingredient Cookies Once a Week—They're My...
You just need three ingredients and 20 minutes to make chewy, decadent chocolate...
A Simple Trick for Peeling Potatoes—No Peeler Required
I thought this potato-peeling hack was too good to be true... Until I tried it.
The $3.49 Trader Joe's Find I Never Leave the Store Without
This versatile Trader Joe's product is an instant upgrade for everything from roasted...
8 Slow Cooker Recipes That Aren’t Soup or Stew
Here are some of our favorite set-and-forget slow cooker recipes that aren't stew...
The 15 Best Mac and Cheese Recipes Ever
There are dozens of ways to make macaroni and cheese. Some are just good, but these...
6 Foods You Should Never Put Down Your Garbage Disposal,...
After mealtime, it's tempting to scrape your plate right into the sink, but several...
Trader Joe's Just Brought Back My Favorite St. Patrick's...
I'm leaning on this corned beef shortcut from Trader Joe's this year. It's easy,...
My 3-Ingredient Dessert Is Perfect for Making Ahead
In this easy recipe for tahini-chocolate dates, tender Medjool dates are stuffed...
For My Son's First Ramadan Fast, I'm Blending Old and New...
When I was growing up, the iftar meal was simple, but I wanted it to feel meaningful...
The $16.99 ALDI Pan Set I Use For Everything
This fry pan set from ALDI’s Crofton line is an affordable option for home cooks...
The 15 Easiest Chicken Dinners Ever
These easy chicken dinner recipes come together with minimal prep, only a few ingredients,...
I Tried the “1-Minute” Hack for Shredding a Rotisserie...
This is a game changer for more reasons than it being fast—it's also easier, doesn't...
Martha Stewart’s Trick for Never Overcooking Salmon Again
If you're "not that into salmon" because your experience involves fish that's too...
I'm Making Alan Alda's 3-Ingredient Pasta Bake From Now...
Alan Alda's pasta bake is so simple but tastes so good that my boyfriend and I almost...
I’ll Be Making Ina Garten’s Easy Salmon Recipe Again and...
Ina Garten’s panko-crusted salmon recipe is so good that I’ll be making it again...
This $2.99 Kroger Freezer Find Is My Favorite Weeknight...
This frozen product makes dinner prep so much easier, and I use it everywhere from...
The Classic Italian Family Recipe You Need To Make
Ravioli gnudi are pillowy, cheesy ricotta and spinach dumplings—basically delicious...
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I asked an organizing pro how to make this challenging space more functional. She...
The Surprising Ingredient You Should Use to Clean Your...
If you’re always on the lookout for natural cleaning solutions that actually work,...
The Quick and Easy Dinner I Make for Pennies on the Dollar
On busy weeknights, this one-pot spaghetti with kale recipe is a lifesaver. Using...
The Banana Bread So Good It Was Served at Buckingham Palace...
Royal Chef Darren McGrady shared the recipe for the banana bread that he always...
11 Easy Drink Recipes To Celebrate St. Patrick's Day
These 11 festive cocktails, mocktails, and shakes are perfect for St. Patrick's...
12 Recipes From Mom That You’ll Want To Make Forever
No one cooks quite like mom and these 12 recipes from our founder's mom have graced...
The 3-Ingredient Crispy Potatoes I Can’t Stop Eating
These crispy Caesar smashed potatoes are snackable bites covered in creamy Caesar...
Giada’s 20-Minute Chicken Dinner Is a Forever Favorite
For a 20-minute dinner that everyone’s sure to love, whip up Giada De Laurentiis’...
The $1.25 Dollar Tree Find I Can’t Live Without
Dollar Tree is filled with helpful and affordable cleaning supplies. This brush...
My Favorite Egg Salad Is Super Easy and Mayo-Free
If you love egg salad but don’t love mayo, this recipe is for you. This mayo-free...
The One Food You Should Never Cook in a Nonstick Pan, According...
Experts agree there's one thing you should never use a nonstick pan to cook. Save...
10 Creamy Pasta Recipes You Can Make in Under 30 Minutes
Start an episode of "Abbot Elementary" while you cook any one of these 10 creamy...
Why You Should Stop Mixing Baking Soda and Vinegar To Clean,...
Mixing baking soda and vinegar as a cleaning agent is a popular home recipe, but...
Stanley Tucci Made Your New Favorite Baked Pasta on TikTok
Watch Stanley Tucci make this gorgeous baked pasta on TikTok, then we'll answer...
The New Trader Joe’s Find That's as Good as Homemade—And...
Trader Joe’s new ready-to-eat meatballs taste as good as homemade, minus all the...
I Make This One-Pot Dinner Every Single Week (It’s Ready...
Quick-cooking orzo pasta is a weeknight hero, and this one-pot sausage and orzo...
The 10-Minute Ina Garten Recipe I Make as Soon as Spring...
Ina Garten’s Herbed Ricotta Bruschettas are a snap to make and taste like spring.
If You Spot This $1.25 Dollar Tree Find, Buy a Few
These Dollar Tree jars can be used to hold just about everything, from prepared...
13 Easy Dinners You Can Make on a Sheet Pan
These easy sheet pan dinner recipes have everything you need for a well-rounded...
I Asked 4 Experts the Best Way to Cook Chicken Thighs—They...
For the very best chicken thighs, cook them the right way. We talked to four experts...
For Better Tuna Casserole, Reach for This One Ingredient
This ingredient is probably in your fridge right now. It's my favorite way to upgrade...
This 3-Ingredient Tuna Salad Is My Favorite
Give your lunchtime routine a tangy upgrade with this quick and easy dill pickle...
5 Quick and Easy Weeknight Dinners Your Family Will Love
Before heading out of town, I made a handful of weeknight dinners for my husband...
The $2.49 Trader Joe's Dessert So Good It Tastes Homemade
Trader Joe’s freezer aisle is always full of delicious finds and this classic apple...
The Cozy Hungarian Potato Casserole I’m Making From Now...
Rakott krumpli is a traditional Hungarian potato casserole made with layers of tender...
The Easy Homemade Burritos My Whole Family Will Eat
Easy burritos stuffed with cilantro brown rice and pinto beans—we make a big batch...
16 Unbelievably Delicious Kid-Friendly Fish Recipes
Here are 16 family-friendly fish recipes that everyone around your table will love,...
Our Most Popular Chicken Breast Recipe Of All Time
You just need three ingredients to make our most popular chicken breast recipe ever....
This Is the Safest Way to Thaw Chicken, According to an...
You can safely thaw frozen chicken in the refrigerator, in cold water, or in the...
Giada's 4-Ingredient Lemon Chicken Tastes Like a Vacation—And...
To make Giada De Laurentiis’ Amalfi Lemon Chicken, you need to spatchcock the bird,...
This Mapo Tofu is Ready in 30 Minutes Flat
Mapo tofu is a popular Sichuan dish that highlights the deliciously spicy and numbing...
14 Easy Fish Recipes for Lent
Here are 14 easy and crowd-pleasing fish recipes that'll deliver delicious dinners...
This Is the Best Way To Clean a Garbage Disposal, According...
The garbage disposal is one of the germiest (and funkiest-smelling) places in the...
17 Sunday Dinners Your Family Will Love
Whether you have all day or just an hour to put together your Sunday night dinner,...
7 Trader Joe's Frozen Foods You Should Never Buy, According...
The Trader Joe’s freezer section is the source of many a weeknight meal for our...
The $4.49 Trader Joe’s Find I've Been Buying for 10 Years
When I don’t have time to do a ton of prep or run to the store for fresh ingredients,...
This Is the Only Mayo You Should Use for Egg Salad, According...
For egg salad and similar dishes, three chefs chose their favorite brand of mayonnaise...
The 2-Ingredient Dessert I Wait All Year Long To Make
Celebrate peak Sumo Citrus season by making this recipe for chocolate-dipped orange...
22 Mardi Gras Recipes To Let the Good Times Roll
Celebrate Mardi Gras with these delicious New Orleans inspired recipes from red...
I've Been Making This Easy Ina Garten Chicken Recipe for...
You can serve Ina Garten's Parmesan chicken with a salad, turn them into chicken...
The Best Way To Freeze Chicken, According to an Expert
Freezing raw or cooked chicken is a great way to extend its shelf life. Here are...
How To Wash Green Onions To Remove Dirt and Pesticides,...
Ensure your green onions (also known as scallions) are clean and as pesticide-free...
The $3.99 Trader Joe’s Find I Always Keep In My Freezer
Trader Joe’s stocks an impressive selection of frozen vegetables, but this blend,...
This Is Why Ina Garten Calls for Extra-Large Eggs
Extra-large eggs are a good value and add tenderness to baking, says Ina Garten;...
The Special Rice I Make at Least Once a Week
Elevate your rice by cooking it with rich coconut milk and fragrant turmeric in...
20 Easy-Peasy Recipes To Make With Frozen Peas
Frozen peas are tiny green heroes for weeknight dinners and easy sides. Use them...
The 20-Minute Dinner I Make on Busy Weeknights
This 5-ingredient, 20-minute broccoli pasta is dressed up with lots of fresh garlic,...
This Is the Best Temperature for Perfect Roasted Potatoes
The ideal roasting temperature results in potatoes that are extra crisp on the outside...
Stephen King’s 3-Minute Salmon Is a Dinnertime Game Changer
Stephen King's 3-minute salmon uses the humble microwave to achieve a dinner main...
My Easy Trick for Perfectly Cooked Broccoli Every Time
Your Instant Pot can help you perfectly steam broccoli and other tender green vegetables...
8 Basic Stock Recipes I Make on Repeat
One of the key tools for great weeknight cooking lies in a magical ingredient: stock!...
The Easiest Way to Remove Salmon Skin, According to a Chef
If you don’t care for salmon skin, this is the easiest and most efficient way to...
Where’s the Cheapest Place To Buy Eggs? I Checked Trader...
If you’re wondering where to get the cheapest eggs amidst the bird flu epidemic,...
Melting Cabbage Is So Good I Make It Once a Week
Cabbage is well known for its crunchy, fresh profile, but slow-cooking it in white...
The $12.99 ALDI Pan I Use for Everything Is Back for a...
This ALDI pan is far less expensive than brands like Le Creuset, but still delivers...
If You See This $1.25 Dollar Tree Find, Grab Several
These storage containers are versatile enough to use in my kitchen and pantry. They’re...
I Asked 4 Experts the Best Way to Cook Salmon—They All...
When it comes to cooking salmon at home, don’t overthink it. This quick and easy...
The Easy Dinner Recipe That Got Me a Husband
I made my spin on pasta all’Amatriciana on a first date and I’m still making it...
This Is the Best Temperature for Roast Chicken, According...
There are tons of recipes out there for roast chicken, but Ina knows best. This...
Meghan Markle's Pasta Is So Buttery and Delicious (Without...
A low, slow stovetop braise turns the squash into a buttery sauce for Meghan Markle’s...
The Secret to No-Mess “Fried” Chicken Is in the Snack Aisle
These air fryer potato chip chicken tenders get their crunch from crushed potato...
Pacific vs. Atlantic Salmon: Experts Explain the Difference
Ever wonder what makes Pacific and Atlantic salmon different, other than where they're...
The Best Way To Avoid Dry Chicken Breasts, According to...
Gone are the days of dry, sad chicken breasts. Follow this one chef-approved tip...
These 3-Ingredient Meatballs Are the Easiest You’ll Ever...
A pound of ground chicken, some butter, and a box of stuffing mix are all you need...
The New $3.49 Trader Joe’s Find I'm Obsessed With
This new product from Trader Joe’s is great as a snack or used to make a sandwich....
11 Recipes To Make With Stew Meat That Aren’t Stew
Stew meat can be used for more than just stew. Try one of these 11 recipes to expand...
My 1-Ingredient Upgrade for Better Oatmeal
To boost oatmeal’s protein and lighten its texture, add this ingredient. It's already...
I’ve Been Making Julia Child’s 4-Ingredient Soup for Years
Julia Child’s potato leek soup is one of the simplest out there, requiring just...
Is It Safe To Eat Ground Beef That Has Turned Gray?
The experts weigh in on whether you can eat meat that has turned gray or if you...
This $3.99 Trader Joe's Find Makes the Best Chicken
When I need a quick and easy marinade for chicken, I turn to this bottled sauce...
5 Weeknight Dinners You'll Crave Again Next Week
Tuck these quick, easy, and delicious recipes into your Trapper Keeper because your...
I Asked 3 Experts To Name the Best Canned Salmon—They All...
Use this brand of canned salmon for the best salmon patties, bowls, salads, and...
My Favorite Way To Cook Broccoli Takes Just 10 Minutes
Blackening broccoli in a screaming-hot pan gives it incredible flavor super quickly....
I’m Making My Favorite Spanish Tapa at Home All Winter...
This Barcelona-style patatas bravas recipe features super-crispy potatoes that get...
15 Recipes To Share With Your Family This Ramadan
Ramadan, the holy month of fasting, is a time for reflection and connection. The...
My 1-Ingredient Upgrade for Better Chicken Breasts
Mustard powder, or dry mustard, is my favorite seasoning for flavorful chicken beyond...
Ina Garten’s Easy Trick for the Crispiest Chicken Ever
How to make Ina Garten’s Crispy Chicken using a flavorful panko breading, a mustard-and-wine...
My Favorite 30-Minute Meals That Aren't Pasta
Pasta isn't the only thing that cooks quickly when you're short on time. Try one...
My 1-Ingredient Upgrade for Better Boxed Mac and Cheese
Boxed mac and cheese can be a bit uninspiring, but it's a lifesaver when time is...
The Best Frozen Chicken Nuggets, According to Experts (a.k.a...
We tasted brands like Whole Foods 365, Trader Joe's, Bell & Evans, Tysons, Applegate,...
The Foolproof Trick for Peeling Hard-Boiled Eggs Every...
According to experts, the best way to peel a hard-boiled egg is to start with the...
The Surprising Microwave Accessory I Can’t Live Without
Stop burning your fingertips from touching super hot bowls. Here's a smart accessory...
13 Retro Casserole Recipes Just Like Grandma Used To Make...
If the word "casserole" elicits strong feelings of affection, then you're in the...
I Asked 5 Experts How To Make the Best Tuna Salad—They...
Though pros make tuna salad in various ways, they all agree it needs mayo, crunch,...
The 99-Cent Trader Joe's Find So Good I Buy 4 at a Time
Trader Joe’s canned version of this legume is one of the most versatile items in...
The $3.29 ALDI Find I Buy Every Time I Go
There are countless ways to enjoy this ALDI salad kit, which is affordable and more...
This 20-Minute Dinner Saves Me on Busy Weeknights
Forget about bringing a pot of water to a boil. This one-pan dinner inspired by...
Million Dollar Pound Cake Is the Richest, Butteriest Pound...
This extra-buttery pound cake recipe gets a boost from whole milk to make it velvety...
How To Wash Peppers To Remove Dirt and Pesticides, According...
A quick rinse under running water is the easiest, best way to clean bell peppers.
26 Dinners To Make With a Package of Ground Beef
When you're low on inspiration for changing up your ground beef dinners, here are...
Is That White Stuff on My Chocolate Safe To Eat?
That white bloom can tell you something about the quality of the chocolate. Here's...
Princess Diana’s Favorite Dinner Is Pure Comfort
The Royal Chef's version of stuffed peppers—Princess Di's favorite dinner—is packed...
Costco and Trader Joe's Limit Egg Purchases Due to Avian...
With avian flu causing shortages, stores are raising egg prices, and restaurants...
The Easy 2-Ingredient Broccoli I Make on Repeat
A jar of chili crisp is two ingredients in one: spicy chili oil plus crispy, crunchy...
The $2.69 Trader Joe’s Find That Tastes Homemade
When I don’t have the time or energy to make my family’s favorite dish, I reach...
Country Captain Chicken Is the Southern Dinner You Need...
This South Carolina recipe borrows an ingredient from India—curry powder—to create...
The One Trick for Better-Tasting Salads, According to Experts
Steal this smart restaurant tip for the crispiest, best-tasting salads.
Why You Should Marinate Your Chicken in Yogurt, According...
Yogurt has unique properties that make it ideal for marinating chicken. I asked...
The Easy Ina Garten Asparagus I've Been Making for 15 Years
This Ina Garten recipe takes a classic dish and makes it way simpler, but just as...
This Is How You Should Cook Bacon On the Stovetop, According...
This counterintuitive tip prevents splattering and tones down extra-salty bacon.
Is It Safe To Use Scratched Nonstick Pans? Here’s What...
You can't get yourself to throw away your beloved nonstick pan even if it's scratched....
How To Wash Oranges To Remove Dirt and Pesticides, According...
Even if you’re peeling them, it’s important to clean your oranges—here’s how to...
The $1.25 Dollar Tree Find I Buy 4 at a Time
Having a no-cook option ready in my pantry makes prepping lunch far easier. That’s...
The 5-Minute Salad I Make Every Single Week
This easy kale salad is lemony, bright, and takes just five minutes to make. Massaging...
The $4.49 Trader Joe's Find I Always Keep in My Freezer
This Trader Joe's staple is truly impressive for a frozen bread product, and it...
The 4-Ingredient Breakfast I Make for My Son Every Morning
Every single morning, my son requests this 4-ingredient toast for breakfast (and...
The 20-Minute Dinner Jamie Oliver Makes for His Family...
Jamie Oliver's quick pasta recipe uses any green veggies you have in the fridge...
Alex Guarnaschelli's 1-Ingredient Upgrade for Better Scrambled...
To add savory, briny depth to scrambled eggs, follow Chef Alex Guarnaschelli’s advice,...
I Asked 4 Chefs How To Make the Best Egg Salad—They All...
Four pros explain the best way to cook the eggs for egg salad, so you end up with...
The $3.89 ALDI Find I’ll Be Buying From Now On
ALDI’s newest soup is a hearty, satisfying take on a classic Italian-American dish....
For the Best Ever Potatoes, Make Them the Greek Way
Crispy on the outside and fluffy on the inside, these Greek-style potatoes are roasted...
How to Wash Celery To Remove Dirt and Pesticides, According...
Before you start munching on some crispy celery, give it a proper wash. Here's the...
The 20-Minute Dinner I Make Almost Every Week
This easy, veggie-packed chickpea curry recipe relies mostly on pantry staples and...
Ina Garten's Easy Egg Salad Is Foolproof—and So Delicious
Ina Garten's egg salad calls for just five ingredients, but it's her impossible-to-mess-up...
I Asked 5 Experts How To Make the Best Chicken Breasts—They...
Five experts reveal the number one trick to cooking juicy, flavorful chicken breasts...
My Tip for the Fastest (and Easiest) Egg Salad Ever
If you're looking for a quick and easy way to make egg salad, look no further. This...
Eugene Levy's Easy Trick for Better Egg Salad
Instead of chopping his eggs for egg salad, Eugene Levy uses a kitchen tool you...
27 Easy Homemade Pizza Recipes Your Family Will Love
Time to gear up for family pizza night! Make the dough, spread some sauce, sprinkle...
This $2.97 Walmart Freezer Find Is a Game-Changer
This freezer find is an easy and inexpensive way to enjoy a fruit and veggie-packed...
5 Weeknight Dinners To Make on Repeat
When it's too nice not to be outside all day, these are the quick and easy dinners...
This Lasagna Soup Will Satisfy Your Lasagna Craving in...
With its tomato broth base, lasagna noodles, Italian sausage, and cheesy topping,...
The $2.99 ALDI Find I Stock Up On (for Bonkers Weeknights)
This boxed mix from ALDI is an easy way to turn a handful of ingredients into a...
The Genius $1.25 Dollar Tree Find That Revolutionized My...
This affordable storage solution from Dollar Tree instantly creates additional fridge...
My 10-Minute Side Dish Goes With Everything
Quick-cooking couscous is an even easier side dish to make than buttered noodles....
For the Best Egg Salad, Make It the Polish Way
This easy swap makes an egg salad that's perfectly creamy but not greasy.
My 1-Ingredient Swap for Better Boxed Brownies
This ingredient is already in your fridge, and it makes boxed brownies even better.
The $2.99 Limited-Time Trader Joe’s Find I’m Stocking Up...
Artichokes are delicious, but take time and effort to prep. This limited-time Trader...
The 3-Ingredient Frozen Treat to Make With Your Ripe Bananas
Whip up a plant-based creamy treat in minutes with a handful of ingredients. All...
The #1 Habit To Break for Better Baked Potatoes, According...
Culinary pros agree that the best way to improve the taste and texture of baked...
I Asked 5 Experts the Best Way To Cook Salmon—They All...
Five experts agree that you should cook salmon until it’s still slightly translucent...
Giada de Laurentiis's Easy Trick for the Best Tomato Sauce
Giada de Laurentiis's simple addition to tomato sauce brings a natural sweetness...
Is It Safe to Eat Runny Eggs With the Rise of Avian Flu?
Love runny eggs, but worried about avian flu? We talked to three experts to get...
Ben & Jerry's Just Released Their Best Product Yet
This new line of sundaes from Ben & Jerry's is ice cream sorcery at its best. Guaranteed...
The Easy Trick for Out of This World Green Beans
For the best green beans ever, smash them like a burger. This recipe for smashed...
The Halfway Homemade Cake I Make Every Single Valentine’s...
My mom’s secret to the best coconut cake ever? Dress up a box of cake mix with coconut...
Alton Brown's Secret Ingredient for Perfect Scrambled Eggs...
The key to silky, creamy scrambled eggs, according to Alton Brown, is to stir in...
The $1.25 Dollar Tree Find I Use All the Time
My secret to keeping my kitchen organized is this inexpensive marker from Dollar...
30 Easy Homemade Pizza Recipes Your Family Will Love
Time to gear up for family pizza night! Make the dough, spread some sauce, sprinkle...
I’ve Made This Ina Garten Cake Dozens of Times—It’s 100%...
Ina Garten's Beatty's Chocolate Cake is the best cake I've ever had. Period. Here's...
This Homey British Dessert Was Princess Diana's Favorite
The recipe for Princess Diana's favorite dessert is simple, but royal chef Darren...
I Asked 3 Experts to Name the Best Store-Bought Corn Tortillas—They...
Not all corn tortillas are created equally, so we asked three experts to weigh in...
The Comforting 20-Minute Dinner I Make on Repeat
If you have some red lentils, a can of tomatoes, and a can of coconut milk in your...
22 Lazy Weeknight Dinners To Make When It's Cold Outside
From setting up a hands-off slow cooker dinner to really quick meals with 5 ingredients...
This Is the Most Popular Casserole Recipe in the Midwest
The most popular casserole recipe in the Midwest is a traditional dish that many...
Wild vs. Farmed Salmon, Experts Explain the Difference
It's easy to get overwhelmed by options at the fish counter, so I spoke with 5 experts...
The Costco Bakery Find Fans Are Calling a 10 Out of 10
Costco recently launched a new flavor of this fan-favorite dessert. I picked one...
The New $3.99 Trader Joe's Find I Can't Stop Eating
Trader Joe’s newest dip is not just delicious, but incredibly versatile. The restaurant-quality...
This Easy Ina Garten Salad Just Gets Better Over Time—It's...
This hearty winter salad recipe only has six ingredients, and it stays crisp and...
The Chocolate Dump Cake My Family Can’t Stop Eating
With a short prep time and even shorter ingredient list, this chocolate dump cake...